Heating in this 8-quart stockpot is sure to satisfy the performance requirements of discerning cooks. The pot boasts triple-layer construction with stainless-steel exteriors bonded over a full aluminum core that extends up the sides as well as through the bottom. Aluminum is an excellent heat conductor, providing consistent heat for simmering soup, chili, or pasta. The stainless-steel pot is safe in the oven and can withstand broiler temperatures as well as the use of metal utensils. However, the lid is oven-safe only to 450 degrees F. All Contemporary Stainless is dishwasher-safe for quick cleanup and is covered by a lifetime warranty. -Cristina Vaamonde From the Manufacturer As the kitchen becomes the social center of more and more American homes, consumers are focusing greater attention on the details of kitchen design. Now, style-conscious home chefs with a taste for all things modern have a new line of cookware to call their own: Calphalon Contemporary Stainless. Calphalon Contemporary Stainless brings stunning, contemporary design into the home kitchen. Crafted from lustrous, brushed stainless steel and featuring clean lines and curvaceous silhouettes, Calphalon Contemporary Stainless expresses the very soul of modern style. Sweepingly sexy, sculpted handles and subtly domed glass covers lend additional panache to each piece. Professional, Versatile, Comfortable Calphalon Contemporary Stainless features tri-ply construction-the choice of many professional chefs. A layer of heavy-gauge aluminum, sandwiched between the stainless-steel interior and exterior of each pan, provides superb conductivity and even heating throughout the vessel. Each uniquely shaped Calphalon Contemporary Stainless vessel is designed to accommodate several cooking techniques. Pans are ideal for use on the stovetop, in the oven, and even in the broiler. They'll also look fabulous on your table, so you can use them for serving, too. Calphalon Contemporary Stainless makes it easy to keep an eye on what you're cooking. Sparkling glass covers let you monitor a whole stovetop full of pans at a glance. The cookware also features long, sculpted handles that are as comfortable as they are beautiful. Not only do they feel great in your hand, they're designed to stay cool on the stovetop. Easy Cleanup Calphalon Contemporary Stainless is 100 percent dishwasher-safe for effortless cleanup. (That's a feature you'll appreciate at the end of a long evening of entertaining. ) You can also hand wash your pans using a dishcloth and hot sudsy water. For occasional polishing, we recommend Bar Keeper's Friend. Features Distinctive, Contemporary Design Calphalon Contemporary Stainless cookware's sleek, curved design makes a striking statement when displayed on pot racks or open shelves or in glass-front cabinets. Versatility The Calphalon Contemporary Stainless vessel shapes are suitable for a wide variety of techniques and recipes-and for serving in style, too. Tri-ply Construction The choice of many professional chefs, tri-ply construction offers great cooking results on the stove, in the oven, and in the broiler. Full Aluminum Core Sandwiched between the stainless-steel interior and exterior of each pan, the pan's full aluminum core provides superb conductivity and even heating. Brushed Stainless-Steel ExteriorsNot only beautiful to look at, these exteriors help hide wear and help promote incredibly long life for the vessels. ConvenienceThe pans feature long handles that stay cool and comfortable on the stovetop, as well as glass lids that are oven-safe to 450 degrees F and that securely fit the vessels, making it easy to keep an eye on what you're cooking. Dishwasher-Safe The dishwasher-safe nature of the vessels makes for easy cleanup, which is especially nice when entertaining or when serving large numbers of people. Lifetime Warranty.

So lasting, you'll pass it on to the next generation of promising cooks.

So lasting, you'll pass it on to the next generation of promising cooks. When you've got a whole crew, team, or family reunion to feed, this 20-quart stockpot steps up to the plate. The largest of Le Creuset's stockpots, this one holds corn on the cob, lobsters or crabs, soup, chili, and just about anything else you can boil or simmer in quantity. Le Creuset makes the pot of high-gauge steel with a strong enamel coating, resulting in a lighter weight than the company's cast-iron pots, yet very durable. A shiny rim made of stainless steel helps prevent cracks and chips. Safe to use on any type of stovetop burner, the pot features a domed lid to keep in moisture and flavor, and two loop handles to aid in lifting. Le Creuset is known for suffusing the exterior of its products with bright, modern colors, while keeping a more neutral tone on the interior. The smooth enamel coating means food particles tend not to stick, making cleaning this large pot by hand a snap. Enjoy choosing coordinating colors for your Le Creuset baking pans, pie dishes, French ovens, and more. -Ann Bieri.