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Review Messermeister  / San Moritz Elite Boning Knife, Stiff, 5.00.
Key features Messermeister
  • One-piece, forged, full tang blade
  • Forged - High Carbon No-Stain molybdenum Vanadium Tool Steel
  • Lifetime Warranty - plus - Free lifetime sharpening and reconditioning
  • Highly damage resistant Polyoxymethaline handle
  • Personalization plate
  • Model: San Moritz Elite Boning Knife, Stiff, 5.00.
Material: stainless steel
List Price: $91.00
Price: $53.99

Review San Moritz Elite Boning Knife, Stiff, 5.00. / Messermeister:

Messermeister San Moritz Elite - 5" Stiff Boning Knife - E/2692-5 This 5" Boning Knife is smaller than the trad

Review Wusthof 4606/14 / Wüsthof Gourmet 5-Inch Boning Knife
Key features Wusthof 4606/14
  • Wüsthof Gourmet boning knife; 5-inch, narrow S-curve blade
  • Long-lasting sharp edge for boning raw meats and poultry
  • Laser-cut from high-carbon, stain-resistant German steel
  • Made in Solingen, Germany; wash by hand; lifetime warranty
  • Full-tang, high-impact 3-rivet handle
  • Model: Wüsthof Gourmet 5-Inch Boning Knife
Dimentions: 9 x 1 x 1 inches
Weight: 0.25 pounds
List Price: $52.00
Price: $39.99

Review Wüsthof Gourmet 5-Inch Boning Knife / Wusthof 4606/14:

Made in Solingen, Germany, this 5-in. boning knife features a high-carbon stainless steel blade that's been hardened to maintain a sharp edge. The full tang knife provides perfect balance while the riveted, high-impact composition handle fits comfortably in the hand. Use it to remove the meat from the bone of both poultry and beef. With its long, narrow blade and pointed end, it's ideal for filleting a fish. For boning raw meats and poultry, this sharp boning knife from Wüsthof's moderately priced Gourmet line performs with perfection. Made in Solingen, Germany, home of Wüsthof since 1814, Gourmet blades are precision-cut by laser from sheets of high-carbon, stain-resistant steel, resulting in a slightly thinner profile and lighter weight than the company's revered forged steel blades. There is no bolster, but there is a full-tang. As with the more expensive Wüsthof Classic knives, Gourmet handles are made of a triple-riveted, black composite shaped to fit the hand comfortably. The shorter of two boning knives, this one features a narrow, five-inch blade formed in the traditional S-curve with a very sharp tip. [+]
The blade on this particular model is on the stiff side, which makes it better for boning beef; Wüsthof's more flexible model excels at poultry. An excellent gift for any home chef, the knife is covered by a lifetime warranty and is dishwasher-safe, though Wüsthof recommends washing and drying its cutlery by hand. -Ann Bieri.

Review Wusthof 4607 / Wüsthof Gourmet 6-Inch Flexible Boning Knife
Key features Wusthof 4607
  • This 6 inch flexible boning knife allows the blade edge to bend as it follows the bone.
  • Laser cut from High Carbon German "X50CrMoV15" No Stain steel
  • Compound tapered blade is laser tested for sharpness and the correct cutting angle
  • Synthetic handles are compression riveted to the full tang of the blade
  • Made in "The Cutlery Capital of the World" Solingen Germany
  • Model: Wüsthof Gourmet 6-Inch Flexible Boning Knife
Dimentions: 11 x 1 x 1 inches
Weight: 1 pounds
Material: Alloy
List Price: $60.00
Price: $47.95

Review Wüsthof Gourmet 6-Inch Flexible Boning Knife / Wusthof 4607:

Expertly shaped and honed for efficiently separating meat from bone, this knife is ideal for de-boning chicken or leg of lamb and can also be used to remove tendons. About Wusthof Gourmet:• A precision-stamped blade of high-carbon stainless steel that sharpens easily and holds its edge. • Compression rivets securely attach the high-impact handles to the full tang for superior balance and maneuverability. • Dishwasher safe, but hand washing is recommended. • Made in Solingen, Germany.

Review Dexter-Russell Inc.  / Dexter-Russell Connoisseur Forged Cutlery, Boning Knife 5''
Key features Dexter-Russell Inc.
  • Dexter-Russell's experience and craftsmanship make this cutlery line a valued addition to any foodse
  • Limited lifetime warranty
  • Laminated rosewood handles to offer you the ultimate in commercial cutlery
  • Single-piece, stain-free, high- carbon steel blades
  • Model: Dexter-Russell Connoisseur Forged Cutlery, Boning Knife 5''
Price: $46.39

Review Dexter-Russell Connoisseur Forged Cutlery, Boning Knife 5'' / Dexter-Russell Inc.:

The traditional excellence of Dexter-Russell (R) Connoisseur (R) cutlery is continued in this line of forged cutlery. Single-piece, stain-free, high- carbon steel blades are matched with laminated rosewood handles to offer you the ultimate in commercial cutlery. Dexter-Russell's experience and craftsmanship make this cutlery line a valued addition to any foodservice operation. Limited lifetime warranty.

Review CIA Masters Collection  / CIA Masters Collection 6-Inch Boning Knife
Key features CIA Masters Collection
  • Lifetime warranty
  • Forged construction from no-stain, high carbon German steel
  • Triple reinforced poly-resin handle
  • Unigue Balance-Forward handle design positions the hand forward for a secure grip
  • Streamlined bolster exposes the whole blade for optimum performance and maximum sharpening
  • Model: CIA Masters Collection 6-Inch Boning Knife
Material: steel
Price: $43.95

Review CIA Masters Collection 6-Inch Boning Knife / CIA Masters Collection:

Cutting as close to the bone as possible is critical in cooking. The thinner, tapered blade of the Masters Collection Hyde Park 6 Inch Boning Knife is designed to effortlessly separate raw or cooked meat or poultry from the bone. It also does an excellent job of trimming fat and removing gristle.

Review Henckels  / Henckels Professional Price: $49.95

Review Henckels Professional "S" - 2 3/4" Parer/Boner Knife / Henckels:

Henckels Professional "S" 2 3/4" Parer/Boner - 31020-060 A paring knife has a plain edge blade that is ideal for pee

Review Messermeister Inc.  / Messermeister E/2692-6F San Moritz Elite Flexible Boning Knife 6-in.
Key features Messermeister Inc.
  • Size: .4-lbs.
  • Material Blade: Molybdenum Vanadium High Carbon, No-Stain Solingen
  • Construction: Hand Made
  • Material Handle: Polyoxymethaline
  • Blade Length: 6-in.
  • Model: Messermeister E/2692-6F San Moritz Elite Flexible Boning Knife 6-in.
Weight: 0.4 pounds
List Price: $67.00
Price: $52.00

Review Messermeister E/2692-6F San Moritz Elite Flexible Boning Knife 6-in. / Messermeister Inc.:

The 6-in. Flexible Boning Knife features the well-known standard shape of high-quality forged boning knives, with a flexible blade. As on every other forged elite Messermeister knife, you will find a 15?? polished edge produced utilizing a detailed 3-step sharpening process. Messermeister is a company whose mission has always been to manufacture the finest forged cutlery available. When purchasing cutlery and cooking tools for their kitchens, discerning consumers and professional chef's are looking for quality and features first, and this is why Messermeister forged cutlery is recognized by culinary professionals and cutlery enthusiasts alike as the finest forged cutlery on the market.

Review Wusthof 4615 / Wusthof
Key features Wusthof 4615
  • Material Blade: High carbon stainless steel
  • Blade Length: 5-in.
  • Origin: Germany
  • Material Handle: Slip resistant plastic
  • Construction: Forged
  • Model: Wusthof "Grand Prix II" Boning Knife, 5"
Dimentions: 10.63 x 1.18 x 0.71 inches
Weight: 0.29 pounds
List Price: $88.00
Price: $59.95

Review Wusthof "Grand Prix II" Boning Knife, 5" / Wusthof 4615:

Bad to the bone! Sharp, superior boning knife easily debones large cuts of meat like leg of lamb because of thin, rigid blade. Made of stain-resistant steel alloy that's precision-forged for ultimate durability. Lifetime warranty.

Review Messermeister  / Messermeister Meridian Elite - 5
Key features Messermeister
  • 5"
  • Germany
  • Model: Messermeister Meridian Elite - 5" Stiff Boning Knife
List Price: $61.00
Price: $54.99

Review Messermeister Meridian Elite - 5" Stiff Boning Knife / Messermeister:

Messermeister Meridian Elite - 5" Stiff Boning Knife - E/3692-5 This 5" Stiff Boning Knife is smaller than the

Review Ergo Chef ER5 / Ergo Chef Pro-Series 5 1/2
Key features Ergo Chef ER5
  • Comfortable ergonomic seamless molded handle
  • Superior quality, precision forged german stainless-steel
  • Flexible blade
  • Streamline bolster and full tang for strength and perfect balance
  • Model: Ergo Chef Pro-Series 5 1/2" Boning Knife
Dimentions: 10.5 x 1.15 x 1 inches
Material: Stainless-Steel
List Price: $49.00
Price: $49.00

Review Ergo Chef Pro-Series 5 1/2" Boning Knife / Ergo Chef ER5:


Review CIA  / CIA Hyde Park 24004 Fillet Knife, 7
Key features CIA
  • Lifetime warranty
  • Full tang runs the entire length of the handle
  • One-piece forged construction from high carbon, no-stain German steel
  • Triple-riveted, fiberglass-reinforced poly resin handle
  • Streamlined bolster exposes the full blade edge
  • Model: CIA Hyde Park 24004 Fillet Knife, 7"
Material: steel
Price: $47.95

Review CIA Hyde Park 24004 Fillet Knife, 7" / CIA:

A thin, flexible blade like The CIA Masters Collection Hyde Park 7" Fillet Knife is best for the delicate job of filleting a round fish such as snapper or a flatfish like sole. Forged from a single piece of high carbon, no-stain German steel, the blade resists corrosion and holds an extremely sharp, easily maintained edge. To ensure superior balance and strength, the knife has a full tang (the solid piece of steel from the tip through the handle) that runs the entire length of the handle. The unique Balance-Forward handle design and streamlined bolster positions your hand forward for a secure and extremely comfortable grip, allowing you to put pressure on the blade without putting excess pressure on your hand or wrist. The handle's hygienic poly resin construction (polyoxymethylene or POM) is reinforced with fiberglass and triple-riveted for extra durability. The streamlined bolster also exposes the full blade edge for optimum performance and maximum sharpening. The Culinary Institute of America Masters Collection of cookware, cutlery, bakeware, and culinary tools was designed with hands-on involvement and testing by the school's faculty of Certified Master Chefs. Product sales benefit The Culinary Institute of America Scholarship Fund. Hand washing is recommended. Lifetime warranty.

Review Wusthof 4615-7 / Wüsthof Grand Prix II 5-Inch Boning Knife
Key features Wusthof 4615-7
  • Precision-forged from a single piece of high-carbon, stain-resistant steel
  • Manufactured in Solingen, Germany; hand wash; lifetime warranty
  • 5-inch boning knife effectively removes meat and fat from bones
  • Ergonomically designed, slip-resistant handle; sleek, contemporary look
  • Sturdy, steel bolster; tang extending almost the full handle length for strength
  • Model: Wüsthof Grand Prix II 5-Inch Boning Knife
Dimentions: 12.7 x 2.8 x 1.1 inches
List Price: $88.00
Price: $52.99

Review Wüsthof Grand Prix II 5-Inch Boning Knife / Wusthof 4615-7:

With the boning knife’s curved blade and sharp tip, this tool efficiently removes sought-after meat morsels from the bone. Targeting fat-whether to discard or savor-is equally tackled with the pointed tip and sharpness of this blade. Measuring 5 inches in length, the tool is lightweight and comfortable without being too small for larger tasks. Offering superior craftsmanship and a lifetime warranty, this blade reflects the commitment to quality associated with its renowned manufacturer. Similar to other Wusthof knives, the blade, bolster, and tang are precision-forged from a single piece of high-carbon, stain-resistant steel. Additionally, the tang extends almost the full length of the handle to reinforce the tool’s strength and reliability. Thanks to a sturdy steel bolster, knuckles remain protected while the ergonomically designed handle affords a comfortable hold to reduce hand strain. Made in Solingen, Germany; hand washing is recommended. -Amy Arnold.

Review Mac Knives  / MAC BNS-60 Curved Boning Knife 6 Price: $42.45

Review MAC BNS-60 Curved Boning Knife 6" / Mac Knives:


Review Wusthof 4606/16 / Wüsthof Gourmet 6-Inch Boning Knife
Key features Wusthof 4606/16
  • Made in "The Cutlery Capital of the World" Solingen Germany
  • Laser cut from High Carbon German "X50CrMoV15" No Stain steel
  • Compound tapered blade is laser tested for sharpness and the correct cutting angle
  • Synthetic handles are compression riveted to the full tang of the blade
  • This 6 inch stiff boning knife is used for removing meat from the bone.
  • Model: Wüsthof Gourmet 6-Inch Boning Knife
Dimentions: 11 x 1 x 1 inches
Weight: 0.6 pounds
Material: Alloy
List Price: $57.00
Price: $44.95

Review Wüsthof Gourmet 6-Inch Boning Knife / Wusthof 4606/16:

Use this 6-in. boning knife to remove the meat from the bone of both poultry and beef. With its long, narrow blade and pointed end, it's ideal for filleting a fish. Made in Solingen, Germany, the boning knife features a high-carbon stainless steel blade that's been hardened to maintain a sharp edge. The full tang knife provides perfect balance while the riveted, high-impact composition handle fits comfortably in the hand.

Review Victorinox  / Victorinox Cimeter, Curved, Granton, Black Fibrox, 12 in.
Key features Victorinox
  • KIT
  • Cimeter
  • Victorinox
  • Model: Victorinox Cimeter, Curved, Granton, Black Fibrox, 12 in.
Weight: 0.01 pounds
List Price: $93.80
Price: $53.99

Review Victorinox Cimeter, Curved, Granton, Black Fibrox, 12 in. / Victorinox:

ATTRIBUTES Blade Detail: Plain Edge, Granton Edge Blade Length (inches): 12. 00 Blade Material: High Carbon Steel Handle Material: Black Fibrox.

Review J.A. Henckels 30040-060 / J.A. Henckels Twin Five Star 2-3/4-Inch High-Carbon Stainless-Steel Boning Knife
Key features J.A. Henckels 30040-060
  • Lifetime warranty
  • Patented Friodur (ice-hardened) stainless-steel corrosion-resistant blade
  • 2-3/4-inch paring knife for cutting fruits and vegetables and trimming meat
  • Dishwasher-safe
  • Polypropylene ergonomic handle for hygiene, balance, and safety
  • Model: J.A. Henckels Twin Five Star 2-3/4-Inch High-Carbon Stainless-Steel Boning Knife
Weight: 0.18 pounds
List Price: $67.00
Price: $49.95

Review J.A. Henckels Twin Five Star 2-3/4-Inch High-Carbon Stainless-Steel Boning Knife / J.A. Henckels 30040-060:

Henckels Five Star - 2 3/4" Parer/Boner - 30040-060 A paring knife hass a plain edge blade that is ideal for peeling The super-sharp 2-3/4-inch cutting edge and ergonomic handle make this a top-notch paring knife. Forged in Solingen, Germany, of a combination of ice-hardened carbon and stainless steel for edge retention, rust-resistance, and durability, this knife cuts and cleans fruits and vegetables. The knife's curved blade facilitates maneuvering around meat bones and tendons. When it is finally time to sharpen the edge of this knife, worry not, for it lends itself well to both a sharpening stone and steel. The ergonomic polypropylene handle lies comfortably in your hand for strain-free use-and it's dishwasher-safe. Finally! Still, the best way to care for this knife is to hand wash it with a mild soap, rinse it well, and then immediately wipe it dry. A note of caution: This knife is easy to misplace because of its size. It's not uncommon for it to end up under the artichoke leaves and subsequently in the garbage. -Marcela Broussard From the Manufacturer The TWIN® Five Star range is a masterful blend of sharpness and ergonomic design. This series combines the world’s most famous Henckels' blade (Four Star®) with an ergonomic molded handle. [+]
This perfectly proportioned handle has been created with a new open flow to accommodate each individual hand while improving convenience and safety for the user. The TWIN® Five Star line contains knives for all tasks, including the following open stock knife types: parer, bread, sandwich, carving, chef’s, santoku, and others. TWIN® Five Star knives are also available in a range of block sets and gift sets, to be sure that your cutlery needs are covered. A Higher Standard in Knife Construction TWIN® Five Star knives are precision forged from a single piece of exclusive-formula, high-carbon, no-stain steel under the all-new Sigmaforge standard. As a result, TWIN® Five Star knives have improved quality consistency, lasting sharpness, and perfect geometry. Sigmaforge one-piece construction also provides high precision and improved stability of the blade and steel structure, thus improving cutting-edge retention for lasting sharpness. In addition, TWIN® Five Star knives use J. A. Henckels’ Friodur ice hardening for corrosion resistance, a process that also contributes to cutting-edge retention. It's All in The Grip: The Five Star® series features high impact polypropylene handles that are permanently bonded to the knife blades without any gaps. These ergonomic handles are break-proof, sanitary, and colorfast. In addition, the super bolster provides weight, insures safety, and adds balance. Features: SIGMAFORGE 1-piece, precision forged construction: Provides perfect geometry, high precision, and improved stability of the blade and steel structure, thus improving cutting edge retention for lasting sharpness. Laser controlled edge: Is sharper and stays sharper longer. Has a more consistent blade angle. Friodur ice hardening: Maximum no-stain properties and more blade strength. Improved resistance to corrosion and pitting. Super bolster: Provides weight, insures safety, and adds balance. Full rat-tail tang: Provides a proper balance and greater strength. High-carbon no-stain steel, an exclusive J. A. Henckels formula: Non-staining, non-rusting. Hand, precision honed blade: Is sharper and stays sharper longer. Ergonomic designed handle: Safer and much more convenient in use. Polypropylene handles: Comfortable molded handles and food safe Dishwasher safe: Easy care (Although hand-washing is recommended by J. A. Henckels). Full warranty: J. A. Henckels stands behind all its knives.

Review Sagaform 5007003 / Sagaform Edge 6-3/4-Inch Boning Knife
Key features Sagaform 5007003
  • Perfect balance between the handle and the size and weight of the blade
  • Hardened to Rockwell 53-55 HRC
  • All Edge knives come in a handsome metal gift bo by
  • 6-3/4-Inch Boning Knife
  • Blade is high-quality molybdenum/vanadium 1.4116-steel
  • Model: Sagaform Edge 6-3/4-Inch Boning Knife
Dimentions: 3.62 x 1.5 x 16.5 inches
List Price: $44.95
Price: $44.95

Review Sagaform Edge 6-3/4-Inch Boning Knife / Sagaform 5007003:


Review Mundial Inc. BP2812-7 / Mundial Olivier Anquier 7-Inch Flexible Fillet Knife
Key features Mundial Inc. BP2812-7
  • Quality and performance independently tested; Handwashing recommended
  • Comes with a lifetime guarantee; made in Brazil
  • 7-Inch fillet knife with narrow, flexible blade for filleting fish or meat
  • Fully forged, with a full tang and high-carbon stainless steel blade
  • Long-lasting razor-sharp edge; perfectly balanced ergonomic ironwood handle
  • Model: Mundial Olivier Anquier 7-Inch Flexible Fillet Knife
Dimentions: 17 x 4 x 1.25 inches
List Price: $52.00
Price: $42.00

Review Mundial Olivier Anquier 7-Inch Flexible Fillet Knife / Mundial Inc. BP2812-7:


Review R H Forschner by Victorinox 47610 / R H. Forschner by Victorinox 5-Inch Forged Boning Knife, Black POM Handle
Key features R H Forschner by Victorinox 47610
  • Ergonomically designed handle
  • POM handle
  • Will stand up to years of daily use without undue deterioration or wear
  • NSF Approved
  • High carbon stainless steel blade can be resharpened over and over
  • Model: R H. Forschner by Victorinox 5-Inch Forged Boning Knife, Black POM Handle
Dimentions: 15 x 3.75 x 1 inches
List Price: $60.00
Price: $47.99

Review R H. Forschner by Victorinox 5-Inch Forged Boning Knife, Black POM Handle / R H Forschner by Victorinox 47610:


Review Paderno/World Cuisine 18116-18 / Paderno World Cuisine 7 1/8
Key features Paderno/World Cuisine 18116-18
  • with forged blade
  • truly professional quality
  • with patented eronomic composite handle
  • with state of the art handle/blade balance
  • blade is a special steel carbon alloy which extends the cutting life of the blade
  • Model: Paderno World Cuisine 7 1/8" Boning Knife with Forged Blade
Material: Stainless-Steel
List Price: $55.00
Price: $40.00

Review Paderno World Cuisine 7 1/8" Boning Knife with Forged Blade / Paderno/World Cuisine 18116-18:

This tool is needed to remove the bone from a ham while protecting the surrounding flesh. L 7 1/8".

Models & Brands:
Messermeister, Wusthof 4606/14, Wusthof 4607, Dexter-Russell Inc., CIA Masters Collection, Henckels, Messermeister Inc., Wusthof 4615, Messermeister, Ergo Chef ER5, CIA, Wusthof 4615-7, Mac Knives, Wusthof 4606/16, Victorinox, J.A. Henckels 30040-060, Sagaform 5007003, Mundial Inc. BP2812-7, R H Forschner by Victorinox 47610, Paderno/World Cuisine 18116-18

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